Clam Dip

Appetizer, Beths Recipes, Dip, Dips and Appetizers, Tailgate

Ingredients

2 pkgs 8oz cream cheese
2 cans clams
1 small onion minced
splash Worcestershire sauce
splash yellow mustard

Directions

Soften cream cheese, add 1/2 can (approx) clam juice. Mix with fork until smooth, drain clams, add 1 small onion, add remaining ingredients, keep in covered container in fridge.